How To Arrange A Bar Counter

Table of contents:

How To Arrange A Bar Counter
How To Arrange A Bar Counter
Anonim

The bar counter is a convenient and functional element that is increasingly used in the design of kitchen interiors. Moreover, this element can be equally well fit into a spacious room and a small cozy kitchen. This is a versatile solution that will make your kitchen more stylish, comfortable and functional.

How to arrange a bar counter
How to arrange a bar counter

Instructions

Step 1

You can decorate the bar counter in a classic style - in the form of a high tabletop located 110-115 cm from the floor. It can be installed on bar consoles, one of which will be from ceiling to floor. You can place a decorative lamp, fruit baskets on it. Place several high chairs with armrests next to the bar - and you will spend your time with complete comfort.

Step 2

Combine a bar counter with a dining table. In this form, its height will be the same as at the table - 90 cm. In this version, you can equip it with a pair of comfortable chairs, which you can sit on while working in the kitchen.

Step 3

The combined bar counter, made in two levels, will look stylish - its upper part will serve as a counter, and the lower one can also be used as a dining table. This is a functional option that can be used in a studio room to visually differentiate the living room and kitchen. In this case, the lower part of the rack will be located in the kitchen, and the upper one in the living room.

Step 4

If the area of your kitchen allows, the bar counter can be installed in its center. Designers call this option an "island". Here you can also combine a small sink and a hob. This is a great option for those who like to cook while stimulating themselves with a glass of alcohol.

Step 5

You can also set aside a separate corner in the kitchen to accommodate a full bar. Hang the shelves on which the outlandish-shaped bottles of exotic drinks will stand, arrange special pendants - holders for glasses and glasses, put a small refrigerator under the counter in which the wines will be cooled. This bar will never be left without visitors.

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